Model 919® Moisture Charts

The following is provided by Canadian Grain Commission

Conversion tables by class of grain, includes weight, date and table number
Class of GrainWeight, gramsDate and table number
Barley, 52 kg/hL and over (PDF, 20 kb)2252000-07, 13
Barley, Hulless (PDF, 24 kb)2251994-08, 1
Barley, Light Weight, less than 52 kg/hL (PDF, 22 kb)2001979-rev., 10
Beans, Azuki (PDF, 20 kb)2502010-07, 1
Beans, Black (PDF, 442 kb)2502018-07, 3
Beans, Cranberry (PDF, 128 kb)2252006-07, 2
Beans, Dark Red Kidney (PDF, 282 kb)2502006-07, 2
Beans, Eastern White Kidney (PDF, 28 kb)2502011-07, 1
Beans, Great Northern White (PDF, 309 kb)2502016-07, 1
Beans, Light Red Kidney (PDF, 24 kb)2502011-07, 1
Beans, Otebo (PDF, 314 kb)2502014-07, 1
Beans, Pea Beans (PDF, 22 kb)2501977-02, 2
Beans, Pinto (PDF, 28 kb)2502007-07, 2
Beans, Small Red (PDF, 314 kb)2502014-07, 1
Buckwheat (PDF, 23 kb)2251978-04, 3
Canola and Rapeseed (PDF, 201 kb)2502014-07, 6
Chick Peas (PDF, 21 kb)2501998-07, 1
Corn, Low Moisture (PDF, 20 kb)2502000-07, 6
Corn, High Moisture (PDF, 22 kb)1752000-07, 11A
Corn, Test Weight correction (PDF, 26 kb)1752000-07, 11B
Fababeans (PDF, 20 kb)2501977-02, 2
Flaxseed (PDF, 21 kb)2252013-07, 7
Lentils, other than red (PDF, 486 kb)2502018-07, 3
Lentils, red (PDF, 484 kb)2502018-07, 4
Mustard seed, Brown (PDF, 28 kb)2502007-07, 11
Mustard seed, Oriental(PDF, 27 kb)2502007-07, 10
Mustard seed, Yellow (PDF, 27 kb)2502007-07, 9
Oats (PDF, 57 kb)2002001-08, 6
Oats, Hulless (PDF, 21 kb)2002009-07, 1
Oats, Light Weight, less than 48 kg/hL (PDF, 18 kb)1402003-08, 1
Peas, Green and Yellow (PDF, 275 kb)2502014-07, 3
Rye (PDF, 18 kb)2501977-08, 5
Safflower seed, calibrate at 73 (PDF, 21 kb)1501992-08, 1
Soybean (PDF, 314 kb)2252014-07, 9
Split Peas, Green and Yellow (PDF, 24 kb)2501996-07, 1
Sunflower seed, calibrate at 73 (PDF, 20 kb)1501978-10, 3
Triticale (PDF, 22 kb)2501981-08, 1
Wheat, Canada Eastern Hard Red Winter (PDF, 20 kb)2502000-07, 1
Wheat, Canada Eastern Red (PDF, 19 kb)2501990-07, 1
Wheat, Canada Eastern Extra Strong Red Spring (PDF, 31 kb)2502002-08, 2
Wheat, Canada Eastern Red Spring (PDF, 36 kb)2502000-07, 1
Wheat, Canada Eastern Soft Red Winter (PDF, 484 kb)2502018-07, 2
Wheat, Canada Eastern White Winter (PDF, 32 kb)2502002-07, 5
Wheat, Canada Northern Hard Red (PDF, 105 kb)2502016-07, 1
Wheat, Canada Prairie Spring Red, Canada Prairie Spring White (PDF, 19 kb)2501990-08, 1
Wheat, Canada Western Amber Durum, Canada Eastern Amber Durum (PDF, 17 kb)2501990-08, 4
Wheat, Canada Western Hard White Spring (PDF, 20 kb)2502005-08, 1
Wheat, Canada Western Red Spring, 66 kg/hL and over (PDF, 23 kb)2502010-07, 11
Wheat, Canada Western Red Spring, less than 66 kg/hL (PDF, 20 kb)2251979-08, 9
Wheat, Soft White Spring (PDF, 23 kb)2502009-07, 4
Wheat, Western Winter (PDF, 29 kb)2502002-08, 5

Conversion tables for grains not regulated under the Canada Grain Act

Canary seed, hemp seed and solin are not regulated under the Canada Grain Act. To support marketing of these seeds, the Canadian Grain Commission developed conversion tables.

Procedures to estimate moisture content of other crops

Use these procedures to estimate the moisture content for which there are no model 919/3.5 or equivalent moisture meter conversion tables.

Estimating moisture content, includes crop and procedure
CropProcedure
Beans, Dutch BrownUse the Canadian Grain Commission Pea Beans (PDF, 22 kb) conversion table number 2 and subtract 1.1% moisture from the chart result.
Beans, KintokiUse the Canadian Grain Commission Beans, Dark Red Kidney (PDF, 282 kb) conversion table number 2 and read the results directly.
Beans, PinkUse the Canadian Grain Commission Pea Beans (PDF, 22 kb) conversion table number 2 and subtract 1.1% moisture from the chart result.
Beans, YellowUse the Canadian Grain Commission Beans, Light Red Kidney (PDF, 24 kb) conversion table number 1 and read the results directly.
Mixed GrainUse the conversion table and the tough and damp limits of the predominant grain.
Note: For beans, the ‘damp’ moisture range is over 18%.